SiriMart offers premium Quality Natural And Unpolished, Sortex Cleaned, Hygienically processed and packed FSSAI approved Brown Top Millet Flour.
Premium Quality Fresh Millet Atta/Flour made from our own Processing Mills of SiriMart. All Flours from SiriMart are finely grinded, That makes Light and fluffy Rotis/Chapaties. All Flours are made everyday so, 100% Fresh Flour/Atta Guaranteed from SiriMart, Flours are made under great supervision. Only quality controlled products will be delivered to your Home
Siri Millet Flour is stone ground and whole grain. It has a subtle flavor, lots of vitamins and minerals, and adds a lovely creamy color to baked goods. This is a popular flour for gluten free baking.
Siri Millets contain much higher amounts of fiber and essential minerals than wheat, rice and other cereal grains. Broken wheat, oats, unpolished rice and wheat based breads are much healthier options as compared to semolina (suji, rawa), white rice and white bread.
Compared to white rice or wheat, millets are high on fiber and control blood sugar and cholesterol levels. Idli, dosa or chapatti are easily digested and, there will be excessive insulin secretion leading to weight gain. With millets, you eat slow and consume less because of the fiber content.
Millet is rich in dietary fiber, both soluble and insoluble. The insoluble fiber in millet is known as a “prebiotic,” which means it supports good bacteria in your digestive system. This type of fiber is also important for adding bulk to stools, which helps keep you regular and reduces your risk of colon cancer.
A whole Brown Top millet diet (50 g/d) significantly reduced the subjects’ blood pressure. The body mass index, body fat percentage, and fat mass significantly decreased. The intake of whole Brown top millet also improved blood glucose.