“Introducing Sirimart’s Popped Jowar Flour – a premium choice for those seeking a healthy and gluten-free baking option. Our organic flour is carefully crafted from popped sorghum grains, ensuring maximum nutrient retention and a delightful taste. Enjoy the benefits of this wholesome flour in your favorite recipes. Choose Sirimart for the finest quality in organic jowar flour.
Benefits of Popped Jowar/Sorghum
- →Grown without use of any chemicals, pesticides or insecticides.
- →Weight loss food, when compared to rice and wheat, sorghum has a higher content of calcium. It also packed with iron, protein and fiber
- →Make paratha’s, can be used as an alternative to wheat atta in recipes for cakes, cookies, breads.
- →Gluten free, Used in baking, Source of energy, Nutritious.
- →100 percent certified organic Sorghum Powder, made from the finest quality jowar.
Experience the health benefits of Sirimart’s Popped Jowar Flour, a gluten-free and organic flour option crafted from carefully popped sorghum grains. Elevate your baking with this nutrient-rich and wholesome alternative for health-conscious individuals.
SiriMart – Wealthy food for Healthy Life!!!